Maccheroncelli Al Ferro Vegetali

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Maccheroncelli al ferro vegetali contains three kinds of durum wheat semolina pastas made with beets (red), spinach (green), and tomatoes (orange). If you ever tried our popular Strozzapreti, the new shape of Maccheroncelli al ferro vegetali is the similar one.


Durum wheat semolina, water. Spinach (22%), tomatoes(22%), beets (22%)

Cooking Time:

16-18 minutes


500 G / 1.1 LB


Naples, Italy

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